bay leaf, parsley, thyme, rosemary, beef broth & tomato recipes
4 recipes
Page 1
Slow-cooked Ossobuco with Gremolata Recipe
keyingredient.com
Ingredients: beef broth, rosemary, bay leaf, parsley, tomato, thyme, veal shank, celery, lemon, extra virgin olive oil, red wine, carrot, porcini, onion, garlic
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: beef broth, rosemary, bay leaf, parsley, tomato, thyme, oxtail, milk, butter, madeira wine, red wine, carrot, vegetable oil, juniper berry, celeriac, port wine, onion, potato, nutmeg
Pork and Mushroom Stew with Dumplings
eatsmarter.com
Ingredients: beef broth, rosemary, bay leaf, parsley, tomato, thyme, pork shoulder, bread crumbs, ghee, milk, bread, butter, paprika, red wine, egg, button mushroom, onion, garlic, nutmeg
Beef Stew with Herb Dumplings
eatsmarter.com
Ingredients: beef broth, rosemary, bay leaf, parsley, tomato, thyme, beef stew meat, bread crumbs, milk, bread, butter, beer, paprika, vegetable oil, egg, onion, sweet potato, garlic, nutmeg, caraway