bay leaf, parsley, thyme, rosemary, peas & leek recipes
2 recipes
Page 1
Vegan Lentil Shepherd's Pie
delishknowledge.com
Ingredients: rosemary, bay leaf, peas, parsley, leek, thyme, celery, vegan butter, carrot, soy milk, olive oil, tomato paste, lentils, potato, garlic, vegetable broth
Braised spatchcock with peas and lettuce
womensweeklyfood.com.au
Ingredients: rosemary, bay leaf, peas, parsley, leek, thyme, chicken stock, bacon, cornish hen, flour, milk, butter, white wine, fresh mint, onion, potato, garlic, butter lettuce