bay leaf, parsley, thyme, white wine & white wine vinegar recipes
7 recipes
Page 1
MOULES MARINIERE
chefspencil.com
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, mussel, butter, cream, celery, shallot
Pork Belly Lyonnaise
houseandgarden.co.uk
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, chicken stock, pork belly, rosemary, olive oil, tomato, onion, garlic
Vegan Chicken Noodle Soup
connoisseurusveg.com
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, spiral pasta, soy sauce, celery, liquid smoke, carrot, olive oil, leek, poultry seasoning, garlic, vegetable broth, extra firm tofu
Chicken and parsley terrine with zucchini salad
gourmettraveller.com.au
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, chicken breast, gelatin, lemon, peppercorn, shallot, zucchini, extra virgin olive oil, carrot, leek, quinoa, garlic
Chicken, Three Ways
foodnetwork.com
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, chicken broth, chicken breast, cooked chicken, butter, celery, peppercorn, carrot, dijon mustard, mayonnaise, onion, garlic
Pearl barley with artichokes, pecorino and nettle butter
gourmettraveller.com.au
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, pecorino, butter, pearl barley, celery, lemon, carrot, stinging nettle, artichoke, vegetable oil, onion, garlic, vegetable broth
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: white wine, white wine vinegar, bay leaf, parsley, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, cream, peppercorn, shallot, brandy, four spices, egg, garlic