bay leaf, parsley, thyme, worcestershire, tomato paste & cooked rice recipes
3 recipes
Page 1
Chicken Sauce Piquante
lifesatomato.com
Ingredients: worcestershire, bay leaf, parsley, tomato paste, thyme, cooked rice, boneless skinless chicken thighs, flour, celery, creole seasoning, canned whole tomato, vegetable oil, jalapeno, bell pepper, onion, sugar, garlic, cayenne
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, bay leaf, parsley, tomato paste, thyme, cooked rice, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bell pepper, onion, sugar, canned tomato, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, bay leaf, parsley, tomato paste, thyme, cooked rice, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, shallot, hot sauce, red wine, bell pepper, onion, sugar, canned tomato, garlic