bay leaf, parsley, thyme, zucchini, potato & egg recipes

3 recipes

Page 1

Stuffed ancho chillies

gourmettraveller.com.au

Ingredients: zucchini, bay leaf, egg, parsley, thyme, potato, chicken stock, queso fresco, flour, long-grain white rice, vegetable oil, jalapeno, olive oil, tomato, onion, ancho chile peppers, garlic

Chicken and Vegetable Pot Pie

akispetretzikis.com

Ingredients: zucchini, bay leaf, egg, parsley, thyme, potato, chicken broth, chicken thighs, heavy cream, flour, puff pastry, celery, white wine, fennel, carrot, olive oil, button mushroom, mustard powder, onion, garlic

Breakfast Gnocchi & Corned Beef “Hash”

potatogoodness.com

Ingredients: zucchini, bay leaf, egg, parsley, thyme, potato, corned beef, parmesan, flour, beer, lemon, fresno chile, extra virgin olive oil, garlic powder, chive, red wine vinegar, edamame, oregano, cilantro, bell pepper, onion, sweet corn, sugar, garlic