bay leaf, parsley, thyme, zucchini, vegetable broth & canned cannellini beans recipes
5 recipes
Page 1
Very Veggie Kale and White Bean Soup
recipelion.com
Ingredients: canned cannellini beans, zucchini, bay leaf, parsley, thyme, vegetable broth, celery, lemon, white wine, shallot, kale, carrot, olive oil, button mushroom, summer squash, garlic
Winter Minestrone Soup
savingdessert.com
Ingredients: canned cannellini beans, zucchini, bay leaf, parsley, thyme, vegetable broth, parmesan, pasta shell, celery, extra virgin olive oil, basil, carrot, chard, onion, potato, canned tomato, garlic, italian seasoning
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: canned cannellini beans, zucchini, bay leaf, parsley, thyme, vegetable broth, parmesan, short-cut pasta, celery, balsamic vinegar, baby carrot, basil, kidney beans, tomato paste, tomato, oregano, baby greens, onion, garlic
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: canned cannellini beans, zucchini, bay leaf, parsley, thyme, vegetable broth, bread crumbs, parmesan, butter, macaroni, cream, cheddar, celery, carrot, peas, olive oil, tomato paste, leek, baby greens, potato, garlic
Minestrone Soup
savingdessert.com
Ingredients: canned cannellini beans, zucchini, bay leaf, parsley, thyme, vegetable broth, parmesan, pasta shell, celery, tomato sauce, basil, carrot, kidney beans, olive oil, oregano, green beans, baby greens, onion, canned tomato, garlic, canned chickpea, italian seasoning