bay leaf, parsley, tomato, bell pepper, butter & basil recipes
6 recipes
Page 1
Slow Cooker Stewed Tomatoes
cdkitchen.com
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, celery, onion, sugar, garlic
Traditional Manhattan Clam Chowder
cdkitchen.com
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, clam, bacon, clam juice, celery, tomato juice, carrot, onion, potato, italian seasoning
Shrimp with Summer Corn and Tomato Stew
howtofeedaloon.com
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, shrimp, seafood stock, flour, celery, smoked paprika, thyme, onion, sweet corn, canned tomato, garlic, scallion
Creole Skillet Dinner Recipe
tasteofhome.com
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, chicken broth, chicken breast, almond, lemon, red onion, hot sauce, long-grain white rice, peas, button mushroom, thyme, chili powder, turmeric, garlic, scallion
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, white wine, fennel, extra virgin olive oil, carrot, tomato paste, leek, oregano, thyme, onion, garlic, cayenne
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: butter, basil, bay leaf, parsley, tomato, bell pepper, chicken stock, chicken thighs, rabbit, almond, flour, fava beans, lemon, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, egg, olive oil, cinnamon, oregano, saffron, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac