bay leaf, parsley, tomato, bell pepper, cayenne & lemon recipes

3 recipes

Page 1

Lentil Salad Provencal

deliciousliving.com

Ingredients: lemon, bay leaf, parsley, tomato, bell pepper, cayenne, cumin, celery, herbes de provence, red onion, romaine, olive oil, lentils, onion, garlic, vegetable broth

Jambalaya

midiariodecocina.com

Ingredients: lemon, bay leaf, parsley, tomato, bell pepper, cayenne, chicken broth, shrimp, chicken breast, sausage, butter, celery, white wine, long-grain white rice, jalapeno, olive oil, tomato paste, oregano, thyme, onion, garlic, scallion

Jambalaya

sidechef.com

Ingredients: lemon, bay leaf, parsley, tomato, bell pepper, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, hot sauce, garlic powder, long-grain white rice, jalapeno, tomato paste, oregano, onion powder, thyme, onion, garlic, scallion, canola oil