bay leaf, parsley, tomato, bell pepper, garlic, white wine & fish stock recipes
6 recipes
Page 1
Fish with Vegetables
eatsmarter.com
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, red snapper, salmon, lemon, olive oil, green beans, saffron, onion
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, clam, prawns, squid, mussel, spaghetti, lemon, extra virgin olive oil, vegetable oil, dijon mustard, egg, saffron, onion
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, mussel, celery, lemon, peppercorn, red onion, cucumber, carrot, anise liqueur, olive oil, leek, mustard seed, thyme
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, clam, prawns, monkfish, almond meal, hazelnut, celery, carrot, smoked paprika, olive oil, tomato paste, fennel seed, saffron, thyme, onion
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, olive oil, tomato paste, saffron, thyme, potato
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fish stock, white wine, bay leaf, parsley, tomato, bell pepper, garlic, shrimp, clam, scallop, halibut, squid, mussel, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, tomato paste, leek, oregano, thyme, onion, cayenne