bay leaf, parsley, tomato, cayenne & hot sauce recipes
6 recipes
Page 1
Alligator Sauce Piquant
louisianacookin.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, chicken broth, alligator, flour, celery, vegetable oil, jalapeno, tomato paste, bell pepper, thyme, onion, cooked rice, garlic, scallion
Alligator Sauce Piquante
recipegoldmine.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, chicken broth, alligator, flour, celery, vegetable oil, jalapeno, tomato paste, bell pepper, thyme, onion, cooked rice, garlic, scallion
Crawfish Étouffée Recipe
thedailymeal.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, chicken broth, shrimp, worcestershire, bacon, heavy cream, butter, shallot, paprika, rice flour, oregano, bell pepper, thyme, onion, garlic
Corn & Crawfish Bisque
cdkitchen.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, chicken broth, crawfish, flour, milk, half and half, celery, basil, margarine, bell pepper, thyme, onion, sweet corn, garlic, scallion
Louisiana Shrimp Creole
acadianatable.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, shrimp, pork fat, dried shrimp, butter, unbleached all-purpose flour, celery, tomato sauce, long-grain white rice, white pepper, tomato paste, bell pepper, thyme, onion, sugar, garlic, scallion
Jambalaya
sidechef.com
Ingredients: hot sauce, bay leaf, parsley, tomato, cayenne, shrimp, chicken stock, worcestershire, chicken breast, andouille, butter, celery, lemon, garlic powder, long-grain white rice, jalapeno, tomato paste, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion, canola oil