bay leaf, parsley, tomato, chili flake & fennel recipes
6 recipes
Page 1
Octopus braised with red wine and fennel
womensweeklyfood.com.au
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, octopus, red wine, olive oil, onion, garlic
Gaeta-style octopus
gourmettraveller.com.au
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, octopus, peppercorn, white wine, green olives, dried olives, olive oil, capers, onion, garlic
Cioppino
yummly.com
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, shrimp, clam, halibut, fish stock, white wine, olive oil, oregano, fennel seed, onion, sugar, garlic
Sopa de Pedra
cdkitchen.com
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, chicken stock, hot italian sausage, celery, paprika, cabbage, carrot, vegetable oil, olive oil, chickpea, onion, garlic
Vegetarian Pesto Soup
eatsmarter.com
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, pesto, celery, zucchini, cannellini beans, basil, canned whole tomato, carrot, kidney beans, olive oil, thyme, onion, garlic
CIO-Filipino
foodnetwork.com
Ingredients: fennel, bay leaf, parsley, tomato, chili flake, clam, prosciutto, anchovy paste, cod, clam juice, celery, white wine, paprika, extra virgin olive oil, saffron, star anise, onion, canned tomato, garlic