bay leaf, parsley, tomato, lemon & mussel recipes
6 recipes
Page 1
Mussels with Tomato Salsa
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, white wine, rosemary, olive oil, thyme, sugar, garlic
Cold Orecchiette with Seafood
lacucinaitaliana.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, sole, orecchiette, celery, peppercorn, white wine, carrot, olive oil, black olives, bell pepper, onion, garlic
Spanish Rice with Seafood (Paella)
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, shrimp, clam, sea bream, cuttlefish, cracked pepper, paprika, olive oil, saffron, onion, risotto rice, garlic, vegetable broth
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: mussel, lemon, bay leaf, parsley, tomato, clam, prawns, squid, fish stock, spaghetti, white wine, extra virgin olive oil, vegetable oil, dijon mustard, egg, saffron, bell pepper, onion, garlic
Seafood Broth with Chopped Salsa
eatsmarter.com
Ingredients: mussel, lemon, bay leaf, parsley, tomato, fish stock, celery, peppercorn, white wine, red onion, cucumber, carrot, anise liqueur, olive oil, leek, mustard seed, bell pepper, thyme, garlic
Bouillabaisse with rouille
womensweeklyfood.com.au
Ingredients: mussel, lemon, bay leaf, parsley, tomato, whitefish, prawns, crab, bread crumbs, baguette, white wine, orange, fennel, olive oil, leek, saffron, bell pepper, thai chile pepper, onion, garlic