bay leaf, parsley, tomato, lentils & celery recipes
11 recipes
Page 1
Favorite Brown Rice and Lentil Stew
recipeland.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, chicken stock, brown rice, carrot, apple cider vinegar, onion, garlic, italian seasoning
Beef Vegetable Soup with Lentils
recipeland.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, ground beef, beef stock, red wine, carrot, button mushroom, onion, garlic
Provencal Lentil Zucchini Soup Recipe
seriouseats.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, gruyere, zucchini, extra virgin olive oil, carrot, olive oil, onion, garlic, vegetable broth
Spaghetti with Lentils, Roasted Tomatoes, and Spinach
mission-food.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, parmesan, spaghetti, extra virgin olive oil, carrot, oregano, baby greens, onion, garlic
Carrabba's Sausage Lentil Soup Recipe
lifemadesimplebakes.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, chicken broth, deli ham, hot italian sausage, basil, carrot, olive oil, apple cider vinegar, onion, garlic
Pasta, Tomato and Lentil Soup
food.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, chicken stock, bacon, parmesan, macaroni, olive oil, thyme, onion, canned tomato, garlic
Fakes (Greek Lentil Soup)
elenisaltas.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, extra virgin olive oil, red wine vinegar, carrot, tomato paste, oregano, spinach, onion, garlic, vegetable broth
Lentil Soup
recipetineats.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, chicken stock, bread, cumin, lemon, paprika, carrot, olive oil, coriander powder, onion, garlic
Lentil Salad Provencal
deliciousliving.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, cumin, lemon, herbes de provence, red onion, romaine, olive oil, bell pepper, onion, garlic, vegetable broth, cayenne
Lentil Bolognese
pinterest.ie
Ingredients: celery, bay leaf, parsley, tomato, lentils, short-cut pasta, lemon, coconut sugar, portobello mushroom, red wine, carrot, oregano, bell pepper, avocado oil, onion, garlic, italian seasoning
Slowly Cooked Short Ribs with French Lentils, Speck, and Portobello Mushrooms
foodnetwork.com
Ingredients: celery, bay leaf, parsley, tomato, lentils, deli ham, chicken stock, beef short ribs, flour, portobello mushroom, extra virgin olive oil, red wine vinegar, red wine, carrot, vegetable oil, dijon mustard, leek, thyme, onion, garlic, green lentils