bay leaf, parsley, tomato, olive oil, red wine & chili flake recipes
6 recipes
Page 1
Octopus braised with red wine and fennel
womensweeklyfood.com.au
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, octopus, fennel, onion, garlic
Easy Bolognese Stuffed Spaghetti Squash
primaverakitchen.com
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, ground turkey, beef broth, pesto, parmesan, celery, spaghetti squash, carrot, tomato paste, bell pepper, onion, garlic
Not World Famous Spaghetti Sauce
food.com
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, ground beef, tomato sauce, paprika, basil, tomato paste, oregano, thyme, onion, sugar, garlic, seasoned salt
Red Wine Slow Cooker Short Rib Ragu
cakenknife.com
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, bacon, beef broth, beef short ribs, flour, fettuccine, brandy, basil, oregano, thyme, onion, garlic
Greg's Good As Gold Spaghetti Sauce
food.com
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, ground beef, sweet italian sausage, paprika, basil, button mushroom, tomato paste, oregano, black olives, thyme, onion, sugar, canned tomato, garlic
Spanish Beef Stew
foodandjourneys.net
Ingredients: red wine, bay leaf, parsley, olive oil, tomato, chili flake, beef stew meat, beef broth, flour, celery, peppercorn, carrot, clove, tomato paste, sherry, thyme, onion, potato, garlic