bay leaf, parsley, tomato, olive oil & sea bass recipes
5 recipes
Page 1
Sea bass with braised fennel and aubergine purée
deliciousmagazine.co.uk
Ingredients: sea bass, bay leaf, parsley, olive oil, tomato, chicken stock, zucchini, fennel, eggplant, rosemary, white wine vinegar, black olives, thyme
Greek-Style Fish Plaki
cdkitchen.com
Ingredients: sea bass, bay leaf, parsley, olive oil, tomato, bread crumbs, celery, lemon, white wine, oregano, onion, garlic, scallion
Ainsley Harriott's Mediterranean Sea Bass and Potato Bake
thehappyfoodie.co.uk
Ingredients: sea bass, bay leaf, parsley, olive oil, tomato, bread, lemon, white wine, red onion, marjoram, thyme, potato, garlic
Moroccan-style Sea Bass in a Golden Balloon
greatchefs.com
Ingredients: sea bass, bay leaf, parsley, olive oil, tomato, chicken stock, couscous, butter, cumin, celery, white wine, harissa, eggplant, cucumber, fresh mint, carrot, tomato paste, cinnamon, oregano, onion, garlic
French Fish Soup
eatsmarter.com
Ingredients: sea bass, bay leaf, parsley, olive oil, tomato, gurnard, sea bream, halibut, conger eel, salmon, fish stock, baguette, orange, vegetable oil, anise liqueur, egg, sage, saffron, thyme, onion, chile pepper, potato, garlic, vegetable broth