bay leaf, parsley, tomato, onion, tomato paste & provolone recipes
2 recipes
Page 1
Rabbit lasagne with truffle-scented bechamel
goodfood.com.au
Ingredients: provolone, bay leaf, parsley, tomato paste, tomato, onion, veal stock, rabbit, flour, lasagna, milk, butter, white wine, kalamata olives, truffle oil, olive oil, sage, thyme, garlic
Recipe: Mom's Unforgettable Lasagna
mylifecookbook.com
Ingredients: provolone, bay leaf, parsley, tomato paste, tomato, onion, ground beef, sweet italian sausage, parmesan, ricotta, lasagna, mozzarella, tomato sauce, basil, egg, olive oil, oregano, sugar, garlic