bay leaf, parsley, tomato, red onion, olive oil & fennel recipes

3 recipes

Page 1

Slow Cooker Lamb Shanks With Sweet Potato Polenta

italianfoodforever.com

Ingredients: red onion, fennel, bay leaf, parsley, olive oil, tomato, chicken broth, lamb shank, butter, lemon, white wine, polenta, tomato paste, sage, thyme, sweet potato, garlic

Arrosto misto

jamieoliver.com

Ingredients: red onion, fennel, bay leaf, parsley, olive oil, tomato, pheasant, whole chicken, quail, duck, chicken stock, pigeon, sausage, parmesan, flour, butter, lemon, rosemary, red wine, polenta, sage, cinnamon, thyme, garlic

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: red onion, fennel, bay leaf, parsley, olive oil, tomato, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, preserved lemon, orange, harissa, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, cinnamon, saffron, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne