bay leaf, parsley, tomato, white wine & squid recipes
6 recipes
Page 1
American style squid with thermomix
thermomagazine.org
Ingredients: squid, white wine, bay leaf, parsley, tomato, shallot, olive oil, onion, garlic, cognac
Slow-cooked squid with olives and tomatoes
olivemagazine.com
Ingredients: squid, white wine, bay leaf, parsley, tomato, rustic italian bread, lemon, green olives, olive oil, tomato paste, fennel seed, onion, chile pepper, garlic
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: squid, white wine, bay leaf, parsley, tomato, clam, prawns, mussel, fish stock, spaghetti, lemon, extra virgin olive oil, vegetable oil, dijon mustard, egg, saffron, bell pepper, onion, garlic
Bayou Cioppino
louisianacookin.com
Ingredients: squid, white wine, bay leaf, parsley, tomato, shrimp, crawfish, red snapper, crab, clam juice, seafood stock, butter, lemon, oregano, saffron, bell pepper, thyme, onion, chili flake
Mediterranean fish soup and red pepper rouille
eatout.co.za
Ingredients: squid, white wine, bay leaf, parsley, tomato, whitefish, mussel, fish heads, bread crumbs, celery, peppercorn, paprika, carrot, olive oil, bell pepper, onion, chile pepper, sugar, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: squid, white wine, bay leaf, parsley, tomato, shrimp, clam, scallop, halibut, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, extra virgin olive oil, basil, carrot, tomato paste, leek, oregano, bell pepper, thyme, onion, garlic, cayenne