bay leaf, parsley, tomato, zucchini, onion & chicken stock recipes
7 recipes
Page 1
Mediterranean Lentil Chili
lentils.org
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, ground turkey, red lentils, oregano, garlic, canola oil
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, bacon, boneless skinless chicken thighs, parmesan, tortellini, celery, basil, carrot, vegetable oil, oregano, garlic
Minestrone Soup
crecipe.com
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, parmesan, celery, cabbage, extra virgin olive oil, carrot, white beans, fennel seed, thyme, potato, garlic
Minestrone Soup
simplyrecipes.com
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, parmesan, celery, cabbage, extra virgin olive oil, carrot, white beans, fennel seed, thyme, potato, garlic
Stuffed Pork Loin with Vegetables
eatsmarter.com
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, deli ham, pork loin, paprika, eggplant, rosemary, carrot, vegetable oil, leek, bell pepper, potato, garlic
Stuffed ancho chillies
gourmettraveller.com.au
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, queso fresco, flour, long-grain white rice, vegetable oil, egg, jalapeno, olive oil, thyme, ancho chile peppers, potato, garlic
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: chicken stock, zucchini, bay leaf, parsley, tomato, onion, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, rosemary, basil, shiitake mushroom, carrot, vegetable oil, leek, safflower oil, garlic