bay leaf, parsley, vegetable broth & porcini recipes
8 recipes
Page 1
Jumbo Shrimp with Porcini Mushrooms
lacucinaitaliana.com
Ingredients: bay leaf, parsley, porcini, vegetable broth, shrimp, shallot, extra virgin olive oil, potato
Mushroom Minestrone
houseandgarden.co.uk
Ingredients: bay leaf, parsley, porcini, vegetable broth, parmesan, short-cut pasta, mixed mushrooms, olive oil, leek, onion, garlic
Posh porcini lasagne
olivemagazine.com
Ingredients: bay leaf, parsley, porcini, vegetable broth, parmesan, lasagna, butter, cream, egg, olive oil, button mushroom
Mushroom and Hazelnut Risotto
lacucinaitaliana.com
Ingredients: bay leaf, parsley, porcini, vegetable broth, hazelnut oil, hazelnut, grana-padano, white wine, shallot, olive oil, risotto rice
Fresh borlotti bean, winter vegetable and porcini soup
goodfood.com.au
Ingredients: bay leaf, parsley, porcini, vegetable broth, parmesan, white wine, cabbage, extra virgin olive oil, vegetable oil, celeriac, borlotti beans, onion
Italian Lentil and Chestnut Stew
closetcooking.com
Ingredients: bay leaf, parsley, porcini, vegetable broth, parmesan, chestnut, celery, balsamic vinegar, carrot, olive oil, lentils, thyme, onion, garlic
Warming Potato Soup with Mushroom Toasts
eatsmarter.com
Ingredients: bay leaf, parsley, porcini, vegetable broth, bread crumbs, baguette, sour cream, butter, shallot, vegetable oil, olive oil, leek, potato, garlic
Mushroom Stifado with Potato & Parsnip Mash and Black Olive Salsa
hellofresh.co.uk
Ingredients: bay leaf, parsley, porcini, vegetable broth, butter, shallot, red wine vinegar, honey, allspice, olive oil, tomato paste, tomato, black olives, parsnip, potato, chestnut mushroom, garlic