bay leaf, parsley, vegetable oil, bacon & heavy cream recipes

4 recipes

Page 1

Yellow Split-Pea Soup with Bacon-Wrapped Dried Plums

eatsmarter.com

Ingredients: bacon, heavy cream, vegetable oil, bay leaf, parsley, smoked pork chop, beef broth, paprika, yellow split peas, marjoram, carrot, celeriac, leek, prunes, onion, caraway

Beef Roulades with Mushroom Stuffing

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Ingredients: bacon, heavy cream, vegetable oil, bay leaf, parsley, beef stew meat, beef broth, walnut, butter, pastry flour, lemon, peppercorn, brown mustard, rosehip jam, carrot, juniper berry, onion, sugar, wild mushroom

Beef Roulade with Red Cabbage and Potatoes

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Ingredients: bacon, heavy cream, vegetable oil, bay leaf, parsley, beef stew meat, beef broth, celery, brown mustard, red cabbage, apple, cucumber, red wine vinegar, red wine, carrot, lingonberry, clove, onion, potato, applesauce

Venison Ragout with Cranberries and Dumpllings

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Ingredients: bacon, heavy cream, vegetable oil, bay leaf, parsley, chicken stock, venison, bread crumbs, ghee, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, egg, allspice, clove, tomato paste, thyme, onion, nutmeg