bay leaf, parsley, vegetable oil, beef stock & shallot recipes
10 recipes
Page 1
Beef and Vegetable Stew
eatsmarter.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, beef stew meat, red wine, carrot, tomato paste, thyme, garlic
Rich Beef Casserole
goodhousekeeping.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, beef steak, flour, portobello mushroom, red wine, cornstarch, thyme, wild mushroom
Beef cheek Bourguignon
gourmettraveller.com.au
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, bacon, beef cheek, flour, red wine, button mushroom, thyme, garlic
Oxtail Stew with Beans & Red Wine
greedygourmet.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, oxtail, flour, brown sugar, basil, red wine, white beans, tomato paste, thyme, garlic
Oxtail Stew With Beans & Red Wine
yummly.co.uk
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, oxtail, flour, brown sugar, basil, red wine, white beans, tomato paste, thyme, garlic
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, boneless beef short ribs, orange, red wine, carrot, leek, black olives, thyme, onion, garlic
French Beef Stew
eatsmarter.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, beef steak, bacon, flour, butter, red wine, carrot, button mushroom, thyme, garlic
Braised Short Ribs
crecipe.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, beef short ribs, matzo meal, celery, peppercorn, red wine, carrot, white pepper, tomato paste, leek, thyme, garlic
Slow Cooked Beef Stew
recipesrun.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, beef stew meat, worcestershire, flour, currant jelly, celery, paprika, brown sugar, carrot, tomato paste, onion, sweet potato, garlic, seasoned salt
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: beef stock, shallot, vegetable oil, bay leaf, parsley, chicken stock, bacon, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, carrot, white wine vinegar, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth, nutmeg