bay leaf, parsley, vegetable oil, bell pepper, flour & white pepper recipes
4 recipes
Page 1
New Orleans-Style Crawfish Étouffée Recipe - (3.7/5)
keyingredient.com
Ingredients: flour, vegetable oil, bay leaf, white pepper, parsley, bell pepper, chicken broth, crawfish, celery, long-grain white rice, oregano, thyme, onion, garlic, scallion, cayenne, white rice
Shrimp Étouffée
thewoksoflife.com
Ingredients: flour, vegetable oil, bay leaf, white pepper, parsley, bell pepper, shrimp, chicken stock, butter, celery, paprika, oregano, thyme, onion, garlic, scallion, cayenne, white rice
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: flour, vegetable oil, bay leaf, white pepper, parsley, bell pepper, shrimp, seafood stock, butter, celery, lemon, hot sauce, smoked paprika, jalapeno, thyme, onion, garlic, scallion, cayenne, white rice, poblano pepper
Seafood Gumbo Recipe
recipes.net
Ingredients: flour, vegetable oil, bay leaf, white pepper, parsley, bell pepper, shrimp, bacon, crab, celery, paprika, hot sauce, garlic powder, tomato paste, oregano, onion powder, thyme, chili powder, onion, scallion, okra, cayenne, white rice