bay leaf, parsley, vegetable oil, button mushroom, red wine & beef stock recipes
6 recipes
Page 1
Beef cheek Bourguignon
gourmettraveller.com.au
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, bacon, beef cheek, flour, shallot, thyme, garlic
Beef, Barley and Mushroom Casserole
therecipe.website
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, beef stew meat, barley, celery, rosemary, carrot, thyme, onion, garlic
French Beef Stew
eatsmarter.com
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, beef steak, bacon, flour, butter, shallot, carrot, thyme, garlic
Boeuf à la Mode
angsarap.net
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, beef steak, flour, butter, pickled onions, celery, carrot, thyme, garlic, cognac
Braised Beef in Red Wine Sauce (Boeuf Bourguignon)
eatsmarter.com
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, beef stew meat, pancetta, lemon, peppercorn, paprika, carrot, tomato paste, leek, onion, potato
Boeuf Bourguignon
oliviascuisine.com
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, button mushroom, beef stew meat, bacon, beef broth, flour, butter, carrot, olive oil, tomato paste, thyme, onion, pearl onion, garlic