bay leaf, parsley, vegetable oil, button mushroom, red wine & shiitake mushroom recipes
3 recipes
Page 1
Brisket with Mushrooms
goodhousekeeping.com
Ingredients: shiitake mushroom, red wine, vegetable oil, bay leaf, parsley, button mushroom, brisket, beef broth, flour, red onion, brandy, sage, porcini, thyme, garlic
Beef Brisket with Fresh and Dried Mushrooms
goodhousekeeping.com
Ingredients: shiitake mushroom, red wine, vegetable oil, bay leaf, parsley, button mushroom, brisket, beef broth, flour, red onion, brandy, sage, porcini, thyme, garlic
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: shiitake mushroom, red wine, vegetable oil, bay leaf, parsley, button mushroom, pork fat, veal stock, venison, ghee, celery, shallot, apple, currant, rosemary, celeriac, onion, sweet potato, garlic, canola oil