bay leaf, parsley, vegetable oil, cabbage & lemon recipes
5 recipes
Page 1
Slow-Cooker Corned Beef and Cabbage Stew
pillsbury.com
Ingredients: lemon, cabbage, vegetable oil, bay leaf, parsley, corned beef, chicken broth, sour cream, prepared horseradish, onion, potato, garlic
Beet Borscht Soup Recipe
valentinascorner.com
Ingredients: lemon, cabbage, vegetable oil, bay leaf, parsley, chicken broth, butter, celery, dill, carrot, beetroot, tomato, cilantro, bell pepper, onion, potato, sugar, garlic
Quick sausage casserole with Savoy cabbage pesto
bbc.co.uk
Ingredients: lemon, cabbage, vegetable oil, bay leaf, parsley, chicken stock, bacon, sausage, pine nut, parmesan, bread, celery, white wine, carrot, white wine vinegar, olive oil, lima beans, onion, sugar, garlic
Hearty Vegetable Soup with Sweet Potato Biscuits (Vegan, Gluten-Free)
oatmealwithafork.com
Ingredients: lemon, cabbage, vegetable oil, bay leaf, parsley, celery, maple syrup, baking powder, brown rice flour, oat flour, basil, carrot, olive oil, tomato, leek, green beans, sweet corn, coconut milk, applesauce, sweet potato, garlic, chili flake
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: lemon, cabbage, vegetable oil, bay leaf, parsley, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, hot sauce, carrot, sriracha, dijon mustard, egg, celeriac, mayonnaise, apple cider vinegar, thyme, onion, sugar, scallion, caraway