bay leaf, parsley, vegetable oil, canned tomato & cheddar recipes
5 recipes
Page 1
Easy Cincinnati Chili over Spaghetti
eatsimplefood.com
Ingredients: cheddar, vegetable oil, bay leaf, parsley, canned tomato, ground beef, beef broth, spaghetti, canned kidney beans, cinnamon, garam masala, chili powder, onion, garlic
Cincinnati Chili
eatsimplefood.com
Ingredients: cheddar, vegetable oil, bay leaf, parsley, canned tomato, ground beef, beef broth, spaghetti, kidney beans, cinnamon, garam masala, chili powder, onion, garlic
Instant Pot Goulash
gonnawantseconds.com
Ingredients: cheddar, vegetable oil, bay leaf, parsley, canned tomato, ground beef, beef broth, soy sauce, macaroni, tomato sauce, paprika, oregano, bell pepper, onion, garlic, italian seasoning, caraway
Healthy Turkey Lasagna with Spinach and Ricotta
mygorgeousrecipes.com
Ingredients: cheddar, vegetable oil, bay leaf, parsley, canned tomato, ground turkey, parmesan, ricotta, flour, lasagna, milk, butter, carrot, dijon mustard, spinach, onion, garlic, vegetable broth
Grillades & Grits
yummly.co.uk
Ingredients: cheddar, vegetable oil, bay leaf, parsley, canned tomato, worcestershire, beef stock, beef roast, flour, milk, butter, celery, hot sauce, basil, red wine, grits, oregano, cajun seasoning, bell pepper, thyme, onion, garlic, cayenne