bay leaf, parsley, vegetable oil, celeriac & celery recipes
4 recipes
Page 1
Sautéed Venison Medallions with Saute of Apples, Celery Root, Shiitakes, and Onion, and Red Zinfandel Sauce ►
greatchefs.com
Ingredients: celery, vegetable oil, bay leaf, celeriac, parsley, pork fat, veal stock, venison, ghee, shallot, apple, currant, rosemary, shiitake mushroom, red wine, button mushroom, onion, sweet potato, garlic, canola oil
Hot Ukrainian Borscht Recipe (With Beets, Beef, Pork, and More)
seriouseats.com
Ingredients: celery, vegetable oil, bay leaf, celeriac, parsley, soup bones, kielbasa, pork belly, beef short ribs, smoked ham hock, sour cream, dill, cabbage, red wine vinegar, carrot, tomato paste, beetroot, tomato, parsnip, onion, potato, garlic, caraway
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: celery, vegetable oil, bay leaf, celeriac, parsley, beef broth, veal roast, mascarpone, pastry flour, lemon, baby carrot, basil, carrot, white pepper, tomato paste, sage, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: celery, vegetable oil, bay leaf, celeriac, parsley, corned beef, worcestershire, flour, sour cream, gruyere, lemon, peppercorn, baking powder, cabbage, hot sauce, carrot, sriracha, dijon mustard, egg, mayonnaise, apple cider vinegar, thyme, onion, sugar, scallion, caraway