bay leaf, parsley, vegetable oil, chicken stock & canned tomato recipes
6 recipes
Page 1
African Chicken Stew
justapinch.com
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, boneless skinless chicken thighs, paprika, brown sugar, carrot, cajun seasoning, thyme, onion, garlic
Smoked pancetta and lentil soup
bbc.co.uk
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, pancetta, celery, red lentils, cabbage, carrot, thyme, onion, garlic
Paprika Lamb Shanks
food.com
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, lamb shank, egg noodle, flour, sour cream, white wine, paprika, carrot, bell pepper, onion, garlic
Shepherd’s pie
womensweeklyfood.com.au
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, worcestershire, ground lamb, canned anchovy, parmesan, milk, butter, fresh mint, carrot, tomato paste, spinach, onion, potato, garlic
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, worcestershire, red snapper, flour, celery, lemon, tomato sauce, white wine, hot sauce, basil, bell pepper, thyme, onion, garlic, scallion, cayenne
Mediterranean Beef Casserole
cookingnook.com
Ingredients: chicken stock, vegetable oil, bay leaf, parsley, canned tomato, beef steak, bacon, short-cut pasta, seasoned flour, butter, celery, red wine, carrot, button mushroom, bell pepper, thyme, onion, garlic, nutmeg, bouquet garni