bay leaf, parsley, vegetable oil, garlic, carrot & cognac recipes
4 recipes
Page 1
Beef Bourguignon
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, garlic, cognac, beef stew meat, bacon, ghee, butter, pastry flour, rosemary, red wine, button mushroom, onion
Boeuf à la Mode
angsarap.net
Ingredients: carrot, vegetable oil, bay leaf, parsley, garlic, cognac, beef steak, beef stock, flour, butter, pickled onions, celery, red wine, button mushroom, thyme
Beef Bourguignonne Potpie
foodnetwork.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, garlic, cognac, chicken broth, beef steak, bacon, flour, butter, chive, red wine, egg, button mushroom, tomato paste, thyme, onion, pearl onion
Braised Beef with Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, garlic, cognac, roast beef, veal steak, butter, pastry flour, peppercorn, white wine, ginger root, clove, thyme, onion, sugar, scallion, vegetable broth, nutmeg