bay leaf, parsley, vegetable oil, heavy cream & vegetable broth recipes
5 recipes
Page 1
Potato Sorrel Soup
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, vegetable broth, shallot, allspice, clove, sorrel, leek, potato, nutmeg
Prawn Bisque
foodiebaker.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, vegetable broth, prawns, flour, butter, celery, red onion, carrot, tomato paste, cornstarch, tomato
Lentil and mushroom balls
kitchenstories.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, vegetable broth, currant jelly, lemon, white wine, rolled oats, egg, lentils, onion, sugar, garlic, wild mushroom
Perch with Sauerkraut and Wine Sauce
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, vegetable broth, perch, fish stock, butter, sauerkraut, white wine, shallot, paprika, vermouth, juniper berry, bell pepper, onion, potato, garlic
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, vegetable broth, perch, bread crumbs, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, carrot, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, nutmeg