bay leaf, parsley, vegetable oil, lemon & sage recipes
6 recipes
Page 1
Veal and Courgette Kebabs
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, prosciutto, veal cutlet, feta, cherry tomato, zucchini, green olives, anise liqueur, olive oil, arugula
Lima Bean and Potato Chunky Soup
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, parmesan, celery, rosemary, basil, carrot, olive oil, lima beans, onion, potato, garlic
Wine-Braised Venison Neck Recipe
seriouseats.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, bacon, venison, celery, rosemary, red wine, cinnamon, thyme, onion, garlic, wild mushroom
Porchetta Panini
yummly.co.uk
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, pork shoulder, white wine, coriander, rosemary, basil, oregano, fennel seed, thyme, garlic, chili flake
Savory Braised Lamb Shanks
countryliving.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, chicken broth, beef broth, lamb shank, flour, paprika, rosemary, red wine, carrot, white beans, tomato paste, onion, garlic
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, sage, beef broth, veal roast, mascarpone, pastry flour, celery, baby carrot, basil, carrot, white pepper, celeriac, tomato paste, rosé wine, bell pepper, thyme, onion, asparagus, sugar, garlic, cayenne