bay leaf, parsley, vegetable oil, milk, carrot & tomato recipes
4 recipes
Page 1
Italian Beef Stew
culinaryginger.com
Ingredients: milk, carrot, vegetable oil, bay leaf, parsley, tomato, beef broth, beef roast, flour, butter, fennel, rosemary, red wine, cornmeal, onion, garlic
Lasagne with Meat Sauce
eatsmarter.com
Ingredients: milk, carrot, vegetable oil, bay leaf, parsley, tomato, ground pork, parmesan, lasagna, butter, pastry flour, fennel, red wine, tomato paste, onion, garlic, nutmeg
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: milk, carrot, vegetable oil, bay leaf, parsley, tomato, chicken stock, chicken breast, bread, butter, rosemary, egg, celeriac, thyme, onion, garlic, nutmeg
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: milk, carrot, vegetable oil, bay leaf, parsley, tomato, beef broth, oxtail, butter, madeira wine, rosemary, red wine, juniper berry, celeriac, port wine, thyme, onion, potato, nutmeg