bay leaf, parsley, vegetable oil, button mushroom & heavy cream recipes
7 recipes
Page 1
Steamed Mussels in white wine and cream (Video)
petersfoodadventures.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, mussel, butter, white wine, onion, turmeric, garlic
Chicken in Cream Sauce
greatchefs.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, chicken stock, chicken breast, butter, white wine, long-grain white rice, white pepper, onion
Coq au Riesling
kitchenstories.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, chicken leg, chicken stock, flour, celery, white wine, shallot, carrot, allspice, garlic
Fricassee of Veal with Capers and Mushrooms
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, veal stock, veal shank, tagliatelle, butter, pastry flour, white wine, shallot, celeriac, capers, garlic
Roast Pork in White Wine and Mustard Sauce with Porcini Salsify Vegetables
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, pork roast, black forest ham, butter, white wine, brown mustard, salsify, allspice, confectioners’ sugar, onion, potato, tarragon
Deer Stew with Potatoes
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, chicken stock, pancetta, venison, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, juniper berry, allspice, clove, tomato paste, cornstarch, thyme, onion, potato, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: heavy cream, vegetable oil, bay leaf, parsley, button mushroom, chicken stock, venison, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, egg, clove, tomato paste, gin, mustard seed, thyme, onion, garlic, nutmeg