bay leaf, parsley, vegetable oil, nutmeg & cornstarch recipes
3 recipes
Page 1
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: vegetable oil, bay leaf, parsley, cornstarch, nutmeg, chicken stock, bacon, venison, milk, bread, butter, peppercorn, red wine, carrot, juniper berry, egg, allspice, clove, vinegar, thyme, onion
Deer Stew with Potatoes
eatsmarter.com
Ingredients: vegetable oil, bay leaf, parsley, cornstarch, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, red wine, carrot, juniper berry, allspice, button mushroom, clove, tomato paste, thyme, onion, potato
Venison Fillet with Risotto
eatsmarter.com
Ingredients: vegetable oil, bay leaf, parsley, cornstarch, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, egg, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth