bay leaf, parsley, vegetable oil, nutmeg & honey recipes
3 recipes
Page 1
Venison Fillet with Risotto
eatsmarter.com
Ingredients: honey, vegetable oil, bay leaf, parsley, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, red wine, carrot, dark couverture chocolate, egg, tomato paste, cornstarch, thyme, onion, sugar, risotto rice, garlic, vegetable broth
Braised Goose Leg in Malt Beer with Red Cabbage and Bread Dumplings
eatsmarter.com
Ingredients: honey, vegetable oil, bay leaf, parsley, nutmeg, chicken broth, goose, milk, bread, butter, currant jelly, lemon, shallot, malt beer, red cabbage, apple, coriander, red wine, egg, allspice, clove, cinnamon, vinegar, onion, sugar, garlic
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: honey, vegetable oil, bay leaf, parsley, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, carrot, white wine vinegar, juniper berry, egg, sherry, parsnip, thyme, onion, garlic, vegetable broth