bay leaf, parsley, vegetable oil, red wine, garlic, beef stock & black olives recipes
2 recipes
Page 1
French-style beef pot roast
goodfood.com.au
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, black olives, garlic, brisket, flour, brandy, carrot, tomato, thyme, onion
Red Wine Braised Short Rib Stew Recipe
iamafoodblog.com
Ingredients: beef stock, red wine, vegetable oil, bay leaf, parsley, black olives, garlic, boneless beef short ribs, shallot, orange, carrot, leek, thyme, onion