bay leaf, parsley, white wine, carrot, extra virgin olive oil & marjoram recipes
3 recipes
Page 1
Vegan Split Pea Soup
veganinthefreezer.com
Ingredients: white wine, extra virgin olive oil, marjoram, carrot, bay leaf, parsley, liquid smoke, split peas, onion, vegetable broth
Spicy Roasted Tomato Marinara with Spaghetti Squash
foodnetwork.com
Ingredients: white wine, extra virgin olive oil, marjoram, carrot, bay leaf, parsley, chicken stock, canned anchovy, parmesan, celery, lemon, spaghetti squash, basil, tomato paste, tomato, thyme, onion, chile pepper, garlic
Paprika Chicken Stew With Potato Pierogies
food.com
Ingredients: white wine, extra virgin olive oil, marjoram, carrot, bay leaf, parsley, chicken stock, chicken breast, bacon, sour cream, butter, pierogi, cumin, lemon, paprika, chive, olive oil, onion, canned tomato, garlic