bay leaf, parsley, white wine, carrot, shallot & red wine recipes

2 recipes

Page 1

Beef Bourguignon

yummly.co.uk

Ingredients: white wine, shallot, red wine, carrot, bay leaf, parsley, beef stew meat, bacon, beef consommé, beef roast, flour, butter, peppercorn, brandy, vegetable oil, button mushroom, tomato paste, onion, garlic

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: white wine, shallot, red wine, carrot, bay leaf, parsley, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, rosemary, basil, tomato juice, olive oil, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar