bay leaf, parsley, white wine, carrot, vegetable broth & scallion recipes

3 recipes

Page 1

Chicken in White Wine with Kohlrabi and Carrots

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Ingredients: white wine, carrot, bay leaf, parsley, scallion, vegetable broth, chicken leg, chicken breast, pastry flour, kohlrabi, vegetable oil, onion, garlic, mustard

Braised Beef with Vegetables

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Ingredients: white wine, carrot, bay leaf, parsley, scallion, vegetable broth, roast beef, veal steak, butter, pastry flour, peppercorn, ginger root, vegetable oil, clove, thyme, onion, sugar, garlic, cognac, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: white wine, carrot, bay leaf, parsley, scallion, vegetable broth, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, ginger root, vegetable oil, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, nutmeg