bay leaf, parsley, white wine, extra virgin olive oil & tomato sauce recipes
6 recipes
Page 1
Italian-style Salt Cod Soup
academiabarilla.it
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, salt cod, bread, celery, onion, potato, garlic
Roman-style chicken with capsicum
goodfood.com.au
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, chicken breast, flour, celery, cherry tomato, bell pepper, onion, garlic
Roman-style chicken
gourmettraveller.com.au
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, chicken leg, chicken thighs, flour, celery, cherry tomato, bell pepper, onion, garlic
Pappardelle with Wild Boar Ragu
sidechef.com
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, wild boar, pappardelle, celery, herbes de provence, basil, red wine, carrot, oregano, onion
Braciole
foodnetwork.com
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, beef steak, bread crumbs, provolone, pecorino, butter, celery, basil, carrot, olive oil, onion, canned tomato, garlic
Instant Pot Pasta E Fagioli Soup
mamaharriskitchen.com
Ingredients: tomato sauce, white wine, extra virgin olive oil, bay leaf, parsley, ground turkey, pancetta, sweet italian sausage, parmesan, ditalini, celery, canned cannellini beans, soup base, rosemary, basil, carrot, smoked paprika, oregano, thyme, onion, canned tomato, garlic, canned chickpea, chili flake