bay leaf, parsley, white wine, saffron & fish stock recipes
9 recipes
Page 1
Mussel and saffron veloute
gourmettraveller.com.au
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, mussel, flour, butter, cream, egg, thyme, onion, garlic
Seafood and Bean Stew
eatsmarter.com
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, clam, lemon, vegetable oil, white beans, onion, chile pepper, garlic, mustard
Fish with Vegetables
eatsmarter.com
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, red snapper, salmon, lemon, olive oil, tomato, green beans, bell pepper, onion, garlic
Caldo de Pescado (Spanish Fish Soup)
marthastewart.com
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, monkfish, cumin, paprika, olive oil, bell pepper, new potato, onion, canned tomato, garlic
Shrimp Stuffed Cuban Potato Balls
karenskitchenstories.com
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, shrimp, bread crumbs, milk, celery, carrot, egg, olive oil, onion, potato, canned tomato, garlic
Clam Chowder
yummly.co.uk
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, shrimp, clam, mussel, flour, milk, butter, cream, carrot, leek, potato, garlic, sea beans
Fideua (braised seafood pasta) with alioli
goodfood.com.au
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, clam, prawns, squid, mussel, spaghetti, lemon, extra virgin olive oil, vegetable oil, dijon mustard, egg, tomato, bell pepper, onion, garlic
Romesco de peix (Catalan fish stew)
carolinescooking.com
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, clam, prawns, monkfish, almond meal, hazelnut, celery, carrot, smoked paprika, olive oil, tomato paste, tomato, fennel seed, bell pepper, thyme, onion, garlic
Coquilles Saint-Jacques
gourmettraveller.com.au
Ingredients: fish stock, white wine, bay leaf, parsley, saffron, scallop, prawns, gruyere, cream, celery, herbes de provence, shallot, brandy, fennel, carrot, grapeseed oil, olive oil, tomato paste, tomato, bell pepper, thyme, potato, garlic