bay leaf, parsley, worcestershire, basil & cooked rice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: worcestershire, basil, bay leaf, parsley, cooked rice, shrimp, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, bell pepper, thyme, onion, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: worcestershire, basil, bay leaf, parsley, cooked rice, shrimp, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, bell pepper, thyme, onion, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: worcestershire, basil, bay leaf, parsley, cooked rice, shrimp, clam juice, flour, butter, celery, lemon, tomato sauce, white wine, hot sauce, white pepper, bell pepper, thyme, onion, garlic, scallion