bay leaf, parsley, zucchini, vegetable broth & balsamic vinegar recipes
3 recipes
Page 1
BEAN FREE VEGETARIAN MINESTRONE SOUP
cookrepublic.com
Ingredients: balsamic vinegar, zucchini, bay leaf, parsley, vegetable broth, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, leek, oregano, baby greens, potato, canned tomato, garlic
BEAN FREE VEGETARIAN MINESTRONE SOUP
yummly.co.uk
Ingredients: balsamic vinegar, zucchini, bay leaf, parsley, vegetable broth, parmesan, macaroni, extra virgin olive oil, broccoli, carrot, tomato, leek, oregano, baby greens, potato, garlic
Minestrone (Instant Pot)
theskinnyfork.com
Ingredients: balsamic vinegar, zucchini, bay leaf, parsley, vegetable broth, parmesan, short-cut pasta, celery, canned cannellini beans, baby carrot, basil, kidney beans, tomato paste, tomato, oregano, baby greens, thyme, onion, garlic