bay leaf, parsley, zucchini, vegetable broth & cinnamon recipes

3 recipes

Page 1

Pilaf

womensweeklyfood.com.au

Ingredients: zucchini, bay leaf, parsley, cinnamon, vegetable broth, carrot, long-grain white rice, vegetable oil, leek, saffron, lentils, onion, canned tomato

Moroccan Vegetable Tagine

thelastfoodblog.com

Ingredients: zucchini, bay leaf, parsley, cinnamon, vegetable broth, cumin, cracked pepper, harissa, eggplant, honey, apricot, olive oil, chickpea, coriander powder, onion, canned tomato, sweet potato, garlic

Moroccan Stew

justapinch.com

Ingredients: zucchini, bay leaf, parsley, cinnamon, vegetable broth, yogurt, cumin, celery, extra virgin olive oil, fresh mint, butternut squash, coriander powder, bell pepper, thyme, onion, canned tomato, garlic, canned chickpea, chili flake, green lentils