bay leaf, parsnip, celery, onion, carrot, leek & dill recipes
2 recipes
Page 1
Mussels in White Wine with Vegetables
eatsmarter.com
Ingredients: parsnip, bay leaf, leek, onion, celery, carrot, dill, mussel, parsley, white wine, vegetable oil
Turkey-Escarole Soup with Farfalline
foodnetwork.com
Ingredients: parsnip, bay leaf, leek, onion, celery, carrot, dill, turkey broth, roasted turkey, whole turkey, short-cut pasta, lemon, endive, parsley, peppercorn, extra virgin olive oil, garlic