bay leaf, parsnip, parsley, red wine & baby carrot recipes
2 recipes
Page 1
Bean Stew With Parsnip Mash
nutritionstudies.org
Ingredients: baby carrot, red wine, bay leaf, parsley, parsnip, almond milk, celery, brown rice flour, smoked paprika, white beans, button mushroom, thyme, onion, potato, pearl onion, garlic
Classic Beef Stew
redbookmag.com
Ingredients: baby carrot, red wine, bay leaf, parsley, parsnip, beef broth, beef roast, flour, celery, rosemary, peas, olive oil, tomato paste, new potato, onion, cipollini onion, garlic