bay leaf, parsnip, parsley, red wine & lamb shoulder recipes

1 recipes

Page 1

Lamb one-pot with herby dumplings

deliciousmagazine.co.uk

Ingredients: lamb shoulder, red wine, bay leaf, parsley, parsnip, chicken stock, worcestershire, flour, self-raising flour, yogurt, butter, celery, carrot, vegetable oil, tomato paste, thyme, onion, garlic, english mustard