bay leaf, peppercorn, canola oil, clove & carrot recipes

8 recipes

Page 1

Corned Beef with Blackberry Mustard Glaze

gimmesomeoven.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, corned beef, soy sauce, brown sugar, dijon mustard, blackberry preserves, thyme, onion, garlic

Spiced Wine-Braised Short Ribs

midwestliving.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, chicken broth, beef short ribs, fennel, red wine, allspice, tomato paste, cinnamon, thyme, onion, garlic

Mixed Vegetable and Rice Pilaf

crecipe.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, cumin, red onion, coriander, long-grain white rice, peas, green beans, garam masala, green cardamom, chile pepper, potato, turmeric

Cook It Green: Cracked Wheat Pilaf With Spring Peas Recipe

foodrepublic.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, chicken stock, chicken bones, butter, bulgur, cumin, celery, ginger root, snap peas, peas, cinnamon, leek, onion, mint, chile pepper, garlic

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, parsley, apple cider vinegar, thyme, onion, garlic

Fried Pork Belly Tacos With Pipián Sauce

foodrepublic.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, chicken stock, chicken breast, pork belly, cumin, celery, green tomato, red onion, coriander, parsley, rice bran oil, oregano, apple cider vinegar, serrano pepper, cilantro, thyme, onion, sweet corn, pumpkin seeds, sugar, garlic, lime

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: peppercorn, carrot, bay leaf, clove, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, leek, apple cider vinegar, thyme, onion, garlic