bay leaf, peppercorn, carrot, flour, potato & red wine recipes
2 recipes
Page 1
Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )
eatwell.co.nz
Ingredients: flour, peppercorn, red wine, carrot, bay leaf, potato, beef cheek, butter, vegetable oil, peas, sage, thyme, onion, garlic, nutmeg
Spanish Beef Stew
foodandjourneys.net
Ingredients: flour, peppercorn, red wine, carrot, bay leaf, potato, beef stew meat, beef broth, celery, parsley, olive oil, clove, tomato paste, tomato, sherry, thyme, onion, garlic, chili flake